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Located in Dayville, CT
860-412-9115
Located in Dayville, CT
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Check Out Our Menu Items

From delicious appetizers to our mouthwatering chicken and seafood platters, Mexican Grill Dayville has the homemade Mexican food you love for lunch, dinner, or anytime you're in the mood for exciting Mexican dishes. See our menu below for delectable Mexican dishes. Ask about our gluten-free and vegetarian options! Call for take-out at 860-412-9115. Ask us about our catering services 
(A 48-hour notice is required for events). 

Our Menu

APPETIZERS

"CHILE CON QUESO" (CHEESE DIP)*

Rich, spicy Mexican cheese dip.

$9.25
GUACAMOLE DIP*

Zesty, fresh and homemade guacamole.

12 oz in a "Molcajete" bowl


$13.25
6 oz side
$9.25
TAQUITO BITES*

Small, crispy corn tortillas stuffed with your choice of shredded chicken or shredded beef. Served with lettuce, tomatoes, sour cream, guacamole and cotijo mexican cheese.

$13.05
HOUSE WINGS 8.75*
Regular, Buffalo or House sauce.
$11.95
HOUSE WINGS

(10 pcs)

$14.25

House Wings (18 pcs) 

$22.15
NACHOS SUPREME*

Choice of ground beef, shredded beef or shredded chicken. Served with beans, tomatoes, onion, sour cream and guacamole.

$14.55
FAJITAS NACHOS*
Jack cheese nachos with your choice of steak or grilled chicken. Served with onions, peppers, sour cream and guacamole.
$16.25
FIESTA PLATTER
A sample of all-time favorites: nachos, mini-quesadillas, mini-flautas, buffalo wings, guacamole and sour cream.
$18.25
NACHOS IDAHO

Choice of ground beef, shredded beef or shredded chicken on lightly fried potato skins and melted cheddar cheese. Topped with tomatoes, onions, sour cream and guacamole.

$15.75
CAMARONES DE AJO*

Shrimp sautéed with mushrooms in butter, garlic and spices.

$16.75
CALAMARY

A 1/2 pound of our crispy, golden calamary served with jalapenos and nacho salsa dip.

$14.95

SOUPS

TORTILLA SOUP*
A spicy Mexican soup with grilled chicken, crisp tortilla strips, avocado and Jack cheese.
$9.50
SOPA DE ALBONDIGAS*

A delicious Mexican soup made with fresh minced pork, beef meatballs and seasonal vegetables in a clear broth. Served with diced onions and cilantro.

$13.95

QUESADILLAS

MEXICAN QUESADILLA

A flour tortilla with Jack cheese and your choice of chicken, ground beef, spinach or shredded beef. Served with tomatoes, guacamole and sour cream.

$15.25
GRILLED QUESADILLA
A grilled flour tortilla stuffed with melted Jack cheese and your choice of chicken steak or shrimp. Served with sour cream and guacamole.
$16.95
Shrimp:
$17.25
FAJITAS QUESADILLA
A flour tortilla with Jack cheese, bell peppers, onions and your choice of fajita style chicken, steak, or shrimp. Served with sour cream and guacamole.
$14.05
Chicken:
$15.95
Steak:
$16.95
Shrimp:
$17.25

CHIMICHANGAS

Served with rice and beans.
TEX-MEX CHIMICHANGA

Your choice of chicken, ground beef, pork or shredded beef in a large tortilla topped with "chile con queso" sauce and sour cream.

$17.75
BAJA CHIMICHANGA
A large flour tortilla wrapped with cheese and your choice of chicken, ground beef, pork or shredded beef. Served with lettuce, tomatoes, guacamole and sour cream.
$17.75
FAJITA CHIMICHANGA

Fajita chicken or steak wrapped in a flour tortilla with Jack cheese and topped with green tomatillo sauce. Served with onions, peppers, guacamole and sour cream.

$19.25
CHIMICHANGA DEL MAR
A flour tortilla filled with a blend of shrimp, crab, scallops, fresh vegetables and topped with green tomatillo sauce. Garnished with sour cream and avocado slices.
$20.25
* Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

SALADS

TOSTADA SALAD*
A traditional crispy flat corn tortilla topped with refried beans, lettuce, cheese and tomato. Served with sour cream, guacamole and your choice of ground beef, chicken, pork or shredded beef.
$13.25
TACO SALAD
Fresh lettuce with your choice of ground beef, chicken, shredded beef or pork. Topped with cheese, tomatoes, sour cream and guacamole. Served in a taco shell.
$14.75
CAESAR SALAD*
Choice of chicken or shrimp with Parmesan cheese and seasoned croutons on top of made to order Caesar salad with Romaine lettuce.
Chicken:
$16.15
Shrimp:
$17.50
AVOCADO SALAD*

Grilled chicken, steak or shrimp with cotijo mexican cheese, tomatoes, avocados, black beans and ranch dressing.

Chicken:

$16.25

Steak:

$17.75
Shrimp:
$18.05
FAJITA SALAD

Grilled chicken, steak or shrimp sautéed with bell peppers and onions. Served with cheese and tomatoes.

Chicken:
$16.25
Steak:
$17.75
Shrimp:
$18.05
VALLARTA SALAD*
Choice of grilled Tilapia or shrimp over fresh Romaine lettuce and spinach and tossed with tomatoes, red onion, corn, avocado, tortilla strips, mango and cucumber. Served with mango dressing on the side.
Tilapia:
$17.25
Shrimp:
$18.25

BURRITOS

MEXICAN BURRITO

Your choice of pork, chicken, ground beef, shredded beef or "Chile Colorado" with rice and beans in a flour tortilla. Topped with enchilada style sauce, tomatoes, onions, cotijo mexican cheese, sour cream, lettuce and guacamole.

$17.50
ASADO BURRITO

Slices of grilled steak or chicken breast wrapped in a flour tortilla. Topped with red sauce and cotijo mexican cheese. Whole black beans, rice sour cream and guacamole on the side.

$19.25
ATLANTIC BURRITO
Stuffed with our seafood mix, shrimp, crab, fish and scallops. Covered with green tomatillo sauce. Served with rice and beans and garnished with fresh avocadoes slices.
$20.50
FAJITA WRAP BURRITO

Your choice of tender pieces of marinated steak, chicken or shrimp sautéed with Jack cheese, onions and bell peppers.

$19.25

COMBOS

Served with rice and beans.
TACO*, TAMALE (ONLY CHICKEN)*, ENCHILADA*, TOSTADA*, CHIMICHANGA, CHILE RELLENO, BURRITO
Choice of ground beef, shredded beef, chicken, pork or cheese in each food option.
CHOOSE ONE
$14.50
CHOOSE TWO
$17.50
CHOOSE THREE
$20.50

Add sour cream and guacamole for

$2.99

ENCHILADAS

Served with rice and beans.
ENCHILADAS TRIO*
A combination of three soft corn enchiladas: one chicken, one Jack cheese and one shredded beef with red enchilada salsa, green tomatillo sauce and queso sauce. Sour cream on the side.
$19.95
MEXICAN ENCHILADAS*

Two soft corn tortillas with your choice of shredded chicken, ground beef or shredded beef, pork or spinach. Topped with shredded cabbage, onions, red enchilada sauce and cotijo mexican cheese.

$18.05
ENCHILADA SUIZAS*

Two soft corn tortillas with your choice of shredded beef, ground beef, pork "Chile Verde," cheese or spinach. Topped with fresh green tomatillo sauce and garnished with sour cream.

$18.05
MOLE ENCHILADAS*
Two soft corn tortillas stuffed with shredded chicken and topped with authentic Mexican mole sauce (contains peanut butter).
$18.05
ENCHILADAS DEL MAR*
Two soft corn tortillas filled with our seafood mix of shrimp, crab, scallops, fish and fresh vegetables. Garnished with sour cream and avocados slices.
$20.25

FAJITAS

Sizzling tender pieces of marinated steak, chicken or shrimp sautéed with fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream and guacamole. (GF)

CHICKEN
$21.50
STEAK
$22.75
SHRIMP
$23.50
MIXED COMBO
(Choice of 2)
$23.95
FAJITAS FOR TWO
(Choice of 2 meats)
$41.95
(Choice of 3 meats)
$42.75

TACOS

Served with rice and beans.
TEX-MEX TACOS
Three crunchy corn shells or soft flour tortillas served with lettuce, tomatoes, cheese and your choice of ground beef, shredded beef, chicken, or pork. Rice, beans and sour scream on the side.
$16.50
TACOS AL PASTOR*
Three soft corn tortillas with your choice of marinated pork loin, steak or chicken. Served with fresh green cabbage, cilantro, onions and tomatillo sauce.
$18.50
FAJITA TACOS
Three steak or chicken tacos with bell peppers, onions and a side of guacamole, sour cream and cheddar cheese. Served with flour tortillas with rice and beans.
$18.95
BAJA FISH TACOS

Soft Flour tortillas with marinated grilled tilapia served with shredded cabbage, cilantro and onions in a white sauce.

$18.95
BACON SHRIMP TACOS*

Three soft corn totillas filled with marinated shrimp. Topped with bacon, shredded cabbage, "pico de gallo" and jalapeno cilantro sauce. Served with rice and beans.

$19.95
STREET TACOS*

Three soft corn tortillas with grilled chicken or steak, melted Jack cheese, caramelized onions and "pico de gallo." Served with guacamole, rice and beans.

Chicken
$18.95
Steak
$18.95
PORK CARNITAS TACOS*

Three soft corn tortillas made with traditionally slow cooked pork and served with mild red carnita sauce, guacamole and "pico de gallo."

$18.95
* Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

CHICKEN

Served with rice and beans.
CHICKEN FLAUTAS*

Crispy hard shell corn tortillas stuffed with chicken. Served with lettuce, tomatoes, sour cream, guacamole and cotijo mexican cheese.

$18.95
POLLO A LA CREMA*

Sliced chicken breast and mushrooms prepared in a delicious creamy sauce.

$19.95
POLLO A LA PARILLA*

Grilled, marinated chicken breasts service with sour cream.

$19.95
ARROZ CON POLLO*

Chicken breast sautéed in a special sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. This dish does not come with beans. Sour cream on the side.

$19.95
POLLO EM MOLE

A sliced chicken breast covered with mole sauce. 


*contains peanut butter and seasoned with sesame seeds and spices)

$19.95

SEAFOOD

ARROZ CON CAMARONES*

Shrimp sautéed with butter, mushrooms, onions, bell peppers and garlic. Served on a bed of rice with melted Jack cheese. Garnished with tomatoes, sour cream and avocados.

$22.25
SHRIMP AZTECA*

Traditional seaside shrimp sautéed with fresh garlic, butter and spices. Served with mixed vegetables, rice, lettuce, tomatoes, sour cream and avocados.

$22.25
MEXICAN CAMARONES*

Sautéed shrimp with butter, fresh garlic, onions, tomatoes and cilantro sauce. Served with rice, beans and tortillas.

$22.25
SHRIMP RANCHEROS*

Shrimp sautéed with mushrooms, fresh garlic, butter and spices. Served with rice, beans and tortillas.

$22.25
CAMARONES CON TOCINO*
Succulent shrimp wrapped in bacon with cilantro lime sauce. Served with rice and beans.
$23.95
VALLARTA FILLET*

Tilapia grilled to perfection with lime juice and spices. Served with rice, lettuce, tomatoes and a side of Jalapeño dressing.

$22.25
* Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

PORK

Served with beans

CHILE VERDE

Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices.

$20.05
PUERCO ADOVADO

Marinated pork loin grilled to perfection. Served with guacamole.

$20.05
PORK CARNITAS

A traditional Mexican dish made with boneless pork, fresh garlic and salt, cooked until tender in a mild red Carnita sauce.

$20.05

SANDWICHES

GRILLED CHICKEN TORTA

Tender marinated grilled chicjen breast on a toasted torta rolll with mayonnaise, lettuce, tomatoes and avocado slices.

$14.50
MEXICAN TORTA

A traditional Guadalajara Torta with shredded beef, beans, lettuce, Jack cheese, tomatoes and avocados.

$14.50
FAJITA MELT

Steak or chicken with Jack cheese, tomatoes, onions, bell peppers, and lettuce. 

$14.50
BUILD YOUR OWN BURGER

Half lb ground beef with lettuce, tomato, mayo, on a toasted burger

$13.25

Extra toppings 75¢ each Bacon, Cheddar, BBQ sauce, Jalapenos, Mushrooms and Avocado Slice

STEAK

CHILE COLORADO

Chunks of sirloin steak cooked in a tasty red sauce made with onions, tomatoes, mild peppers and spices.

$20.75
STEAK PICADO

Tender strips of sirloin steak sauteed with tomatoes, onions, bell peppers and served with guacamole

$20.75
CARNE ASADA

Charbroiled skirt steak served with guacamole and grilled green onions

$20.05
TRES AMIGOS

Charbroiled marinated steak with juicy grilled chicken breast and fresh jumbo shrimp sauteed with mushrooms, onions and peppers. Served with rice, beans and gaacamole.

$26.75

VEGETARIAN

VEGGIE QUESADILLA

Flour tortilla with spinach and jack cheese. 

$14.95
VEGGIE GREEN BURRITO

A flour tortilla stuffed with rice, whole black beans, grilled onions, peppers, and mushrooms. Served with lettuce and covered with fresh green tomatillo sauce, tomatoes, sour cream, guacamole and Ranchero cheese.

$15.25
SPINACH ENCHILADAS

Two soft corn tortillas filled with spinach and cheese, covered with fresh green tormatillo sauce. Garnished with sour cream and served with rice and whole black beans.

$15.95
VEGGIE FIESTA

One spinach enchilada, one chille relleno, and one cheese enchilada served with whole black beans.

$18.05
VEGGIE FAJITAS

A sizzling plate of fresh mixed vegetables cooked fajita style and served with white rice, black beans, cheese, sour cream and guacamole.


$18.95
* = GLUTEN FREE
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